This new world style Sauvignon Blanc is crisp, clean, and savory. This wine delights the palate with the tart and refreshing acidity of gooseberry and grapefruit followed by a surge of citrus and a long-lasting finish. Our Sauvignon Blanc has a bright, dry yet fruity, medium body and a smooth, breezy finish displaying notes of melon rind, delicate grass, and nutshells with leafy tannins.
Our Unoaked Chardonnay is a refreshing crisp, dry white wine fermented and aged in stainless-steel tank. This wine has a perfect balance of acidity and fruit, showcasing notes of apple, lemon and tropical fruit with a long-lasting finish. The wine captures the true essence of the Chardonnay grape without the influence of oak barrel aging. Savor the aroma and taste of this distinctive wine as our gift from the land of pleasant living located of Maryland's Eastern Shore.
This "Vintage Port Style" red dessert wine was made from a blend 2008 Chambourcin, 2008 Merlot, and our award-winning 2008 Amarone. The exquisite wine was aged in a combination of French and American oak barrels and was fortified with spirits distilled from other Bordeleau wines.
The wine has a smooth, mellow richness with notes of blackberry, dark cherry, and raisins, and boasts a long, lingering finish. Savor this unique wine as a gift from our land of pleasant living, "Maryland's Estern Shore".
A sweet light red table wine blended from merlot, chambourcin and mélange of white wines. Bright fruit on the nose extends through the mid palate with smoky spices on the finish.
A summer-on-the-porch wine. Enjoy with chocolate, soft cheese. Nice to sip after dinner.
To create this delightful peach wine, Bordeleau begins with fruit grown on the winery property. Only 100% fresh Bordeleau fruit is used in our peach wine.
